A cup of our mushroom coffee medium roast contains about 48mg of caffeine, less than half the amount in a regular cup of coffee. Our dark roast contains 80–90mg of caffeine per serving, comparable to a traditional cup of coffee.

Absolutely none.

While it is generally safe to consume during pregnancy or while breastfeeding, we recommend consulting your physician before repeated use.

We recommend it first thing in the morning to support energy, focus, and mood. It also works well as an afternoon pick-me-up.

Yes. Our organic arabica coffee is grown in Mexico, then roasted, brewed, and made into an instant coffee powder before being added to the formula.

We currently ship domestically within the United States and are working to expand our shipping options.

Our company is based in Boston, while the organic mushrooms are sustainably grown in California and Nevada. Orders ship from Texas.

Mushroom coffee offers a smoother coffee experience with less caffeine and functional mushroom benefits, including calm focus, sustained energy, gut support, and immune support.

No. Functional mushrooms are not psychedelic or magic mushrooms and have no psychedelic effects.

All of our ingredients are gluten-free and vegan.

Our mushroom blend and fiber blend are 100% organic.

Stir it into 8–10 oz. of hot water, or use a mini frother for a foamy texture. Nut and non-dairy milks also blend nicely.